21 Main At North Beach

Upscale steak place with modern vibes (not an old school steakhouse) with a raw bar as well. The aged steak was delicious! Cocktails were on point. We split a salad (thankfully as they were large) as well as an aged steak (and still took some home). The sides were delicious and just right size. Dessert selection was not extensive and seemed a bit of an afterthought (small, delicious but small). I would go back.

Visited 5 months ago

Honestly, I thought the food would be mediocre and the prices overpriced, but I can say , the price and food met my expectations, I’d pay for the food and service we received! No other seasonings was needed , we tried the aged steak and the taste difference was obvious. If you’d like to treat your wife to something different and spoil her , this is the place!

Visited a month ago

We made reservations and were seated promptly. They have an extensive menu to choose from.

We had a Ceasars salad, which was fresh and crisp. For an appetizer, we had the Clams Casino, which was very tasty. For the main course, we had the aged 45-day bone in ribeye steak. Simply put, superb! For side dishes, we had the mac and cheese and creamed potatoes. Everything served was delicious, fresh, hot, and served we with a smile.

The bartenders do a magnificent job on crafting their cocktails.

The staff was warm and friendly. The restaurant was clean and tidy. 5 starts from me, and I can not recommend this very fine steak and seafood restaurant enough.

Visited 5 months ago

They made our anniversary! We got in town late on a Monday and were exhausted from a 13 plus hour drive, my husband went to check how late they were open. The hostess told him as long as we got there by 9 we could eat. So we got freshened up and headed over, I think around 8:30, for one of the best meals of our lives. I had a pasta special that was a spicy Alfredo with shrimp that was absolutely amazing along with a delicious fish whistle mixed drink. My husband had the roasted chicken dinner that he couldn't stop raving about. The server was nice and even added a little surprise for our special day. I would love to go back if we visit the area again.

Visited 5 months ago

We went here years ago but I just now took the time to rate them, because I want everyone to know that this place is LEGIT Fine Dining in NMB. Can’t wait to go back!

Had the best Lobster Bisque “that was done right”words coming from my Executive chef husband plus the Ribeye steak was phenomenal! 🤩 It really was a TREAT!

Visited 5 months ago

This restaurant is a must visit! The ambience of this place is nice, the staffs and waiters here were friendly and our server was very attentive.
The dry aged steak was amazing, the fillet mignon, asparagus, pork belly appetizer, even the fries were cooked to perfection!
For the dessert, we had the smores ice cream is a must to order and your palate will thank you! We also had their tropical sorbet and we enjoyed it ad well. Way to go 21 Main !

Visited 7 months ago

Ate here for the first time while vacationing at our family’s condo. The service was lovely, very timely and professional. We started with two smoked old fashioned which were perfectly made. The right amount of fruit and bitters while remaining spirit-forward and the table-side smoking presentation was lovely. For food we ordered and shared the spicy tuna roll, caesar salad, lobster bisque, surf and turf and creme brûlée. The presentation and flavor of everything was perfection with the exception of the sushi roll. It didn’t necessarily impress. We almost ordered the 21 prime signature roll but were discouraged by the inclusion of imitation crab. I’m not sure why a restaurant of this caliber would have fake crab in a sushi roll. With gratuity slightly over 20% (again, great service) we spent just under $300. In conclusion, it was a nice but pricey experience that I would return to for special occasions.

Visited 5 months ago

10/10 all around fantastic. Better than Ruth Chris steak house. An my waiter Charles was fantastic, attentive, and professional. One of our new favs!

Visited 5 months ago

Visited a month ago

21 Main never lets me down! This dinner was even better - our waiter Devonte was awesome! Be sure to request him next time you stop in for dinner!!

Visited a month ago

Honestly, I thought the food would be mediocre and the prices overpriced, but I can say , the price and food met my expectations, I’d pay for the food and service we received! No other seasonings was needed , we tried the aged steak and the taste difference was obvious. If you’d like to treat your wife to something different and spoil her , this is the place!

Visited a month ago

Food is good but the service should be better for the restaurant of this level. It had been one of my favorite places for years but lately the service there is really limping. It’s really disappointing when the service doesn’t meet expectations!

Visited 2 months ago

We tried this place for the first time in November and have been back 4x since. Food was excellent and our servers Tara and Melissa did an amazing job every visit. Definitely our favorite restaurant in NMB.

Visited 2 months ago

Visited 2 months ago

Valet ...nice atmosphere...good food choices but pricey menu

Visited 2 months ago

They steal from their staff and make them share their tips with mgmt.

Visited 2 months ago

The food is fantastic! Our server Charles always provides great service. It’s our favorite restaurant!

Visited 2 months ago

Dec 12 2024: I came here for my birthday with a group of 5 friends for dinner, I ordered the surf and turf sushi roll since my wife had ordered it last time and raved. It is fantastic. One guest complained that the mac and cheese wasn't very tasty compared to a previous visit. I also had the lobster bisque which is very good. I've added 3 pictures.

I had read some poor reviews of this restaurant so it wasn't on high on my list and I really regret waiting after eating here. 21 Main is one of the best restaurants in NMB. I had a filet which was fantastic. My wife had the surf and turf sushi and said it was phenomenal. We also had french onion soup and lobster bisque, both were really good. The service was excellent, our waitress was highly attentive but not bothersome.

Visited 2 months ago

Have been here many times, always exceeds expectations, Pork chop is a winner as is Ribeye!

Visited 2 months ago

Had an amazing wedding held there, very professional, involved and made it truly beautiful and unique!

Visited 2 months ago

I've never seen crab legs so big! Our host was attentive and thoughtful. The dining room was modern and the see-in steak freezer was a nice touch. I reccomend for any occasion. Have the flash steamed spinach for fun.

Visited 2 months ago

Visited 3 months ago

Third year I had traditional Thanksgiving dinner. This year it was less than lukewarm. Everything was crammed on my plate not making for a palatable presentation.

Service was very good.

We had a nice seating area that was more quiet. That was nice.

Visited 3 months ago

Visited 3 months ago

Dissapointed. Steak was not cooked the requested temp so I had to send it back. The flavor/task was good on final product but a little tough. Potatoe need a few more minutes in the oven and did not come out hot. Butter did not melt so I ended up not eating. Brocolini also was not brought out hot but I was able to eat that. Service is great, ambiance is great. However I was not able to fully enjoy my meal.

Visited 3 months ago

The free valet parking was very convenient and fast. The steaks are dry aged on site. The filet was done to perfection. It practically melted in my mouth. The best filet I ever had. Our server was excellent and very attentive to our needs.

Visited 3 months ago

First time we visited and impressed food was excellent, service was great

Visited 3 months ago

Our Waitor, Brian was AMAZING! I asked him to order me whatever he would order for himself. :) my daughter chose 21 Main for her 23rd Birthday. 🥳

Visited 3 months ago

They give us a table that was wobbly we complain and this rude hostess came and told us that couldn’t move us to another table because they were booked. After asking for the manager our waiter came and moved us to another table!Very disappointed ordered Calamari not only were not cooked after I sent them back they returned the same one! Couldn’t eat them were like rubber. Steak was all fat . End up eating only French onion soup and 3 shrimp! The waiter was very good and I felt bad for him because he tried his best to fix everything. Will not go back and recommend to anyone!

Visited 3 months ago

Me and my wife celebrated our 20th wedding anniversary. We both ordered the prefix menu, and everything was great, including the value of the 3 course selections. Dante was probably the best waiter we ever had here in Myrtle Beach. Top notch service and made sure everything was perfect. After desert, he even gave us surprise champaign and ice cream on the house.

Visited 3 months ago

Visited 3 months ago

Such a calm, nice restaurant.
The scallops were so good.
And their steak was super buttery.

Their fizzy drinks were also divine

Visited 4 months ago

I have had the pleasure dining here for my birthday and a wedding! Fabulous, first class from service, food, and atmosphere !

Visited 4 months ago

The servers great. The steaks were good, but not amazing. The cheesecake was amazing!
Overall, a nice meal with great service that was expensive.

Visited 4 months ago

Exorbitantly expensive. Some of the offerings were very tasty. However the majority of what was offered was dry, fatty, tough or just not good. The wait staff was outstanding. The wife wanted to try the seafood night . Still not worth the price. Go to a proper steak house

Visited 4 months ago

I took my wife here for our fifth year anniversary. We thought we would get an amazing exchange for our money. We requested in our reservation to be sat somewhere nice and we were placed somewhere with high traffic and very loud.
Our waitress was nice and pleasant, but for such a fancy restaurant or empty dishes stayed in the table for too long. And as for the food; For our appetizers, we had two dozen of the smallest oysters money can buy. The seaweed salad and the salmon sashimi were OK, we’ve had better. As for the entrées, My wife’s lobster tail was pretty tough and my steak, even though it was nice and tender because being dry aged It was bland. The sides were OK, but the lobster mac & cheese Did not have any lobster inside of it, they only garnish it with a small piece of Lobster tail.

My wife and I have been to many fancy expensive restaurants, and this one was our least favorite. It was not worth the $500 we spend tonight. We will not be coming back!

I hope this helps someone not to spend their heart or money here.

Thank you

Visited 4 months ago

Darren was amazing.
The food was very good. The cocktails were great.
We were sitting upstairs and it was kind of lacking there in terms of interior decor.

Visited 4 months ago

Lilly was our server and she was outstanding!!!! The food was incredible! Love the atmosphere. We ate here 4 years ago when we visited and it has kept the same standard of class and deliciousness! Lilly even took our photo!

Visited 4 months ago

We had a lizard/gecko, yes a lizard that was running toward our table when we walked in and my father, accidentally stepped on him while he was turning around to see what the commotion was about. The scene was right next to our table, so we had to “wait while they cleaned it up,” to be seated. NO APOLOGIES whatsoever! WHEN ASKED TO BE SEATED AT A DIFFERENT TABLE —THEY REFUSED AND SHAMED MY SENIOR CITIZEN FATHER, FOR THE INCIDENT WITH THE WILD ANIMAL, (ARE YOU KIDDING)? They refused us a table, even though all the tables were empty they said there were other reservations coming in. “HOW COULD YOU? THEY SAID THIS IS A LOCAL ANIMAL TO THE AREA? “ They kept saying, I would’ve just let him out.” No regard for how disgusting this was or to think my senior father didn’t see him, or how we felt eating our meal still sitting in the same spot the animal was, with no apologies, being ridiculed on top of that. The food was “ok,” the Caesar salad was a big hard ball of core of regular head lettuce(not romaine)and you had to cut it with a knife every time you take a bite, no leafy greens/no romaine lettuce (and we ordered romaine salad). Too cheap to buy romaine lettuce? Our bill was nearly $400 for husband, 2 kids, grandparent, and myself
-5 people. A little less pride and more care for humans, than stray animals running across your restaurant is definitely a health concern.

Visited 4 months ago

Cool, sleek, modern decor. Excellent service, and delicious food. Best osso bucco I’ve ever had. Nice place for a date night or anniversary dinner. Highly recommend!

Visited 4 months ago

Visited 4 months ago

10/10 all around fantastic. Better than Ruth Chris steak house. An my waiter Charles was fantastic, attentive, and professional. One of our new favs!

Visited 5 months ago

The best tasting steak I have had in many, many years….can’t remember when I have had one better. Waiter (service) was very personable and outgoing, more so than the other wait staff. Atmosphere was relaxed, easy, and chill; and the food was phenomenal!!!! Definitely recommend and will definitely return when visiting Myrtle Beach again.

Visited 5 months ago

Upscale steak place with modern vibes (not an old school steakhouse) with a raw bar as well. The aged steak was delicious! Cocktails were on point. We split a salad (thankfully as they were large) as well as an aged steak (and still took some home). The sides were delicious and just right size. Dessert selection was not extensive and seemed a bit of an afterthought (small, delicious but small). I would go back.

Visited 5 months ago

1st time visit and excellent service and food.
Our waitress explained everything on the menu.
Pace was perfect.
We will be back!

Visited 5 months ago

Smoked vanilla old fashion was very good. Filet mignon was perfect. The Chilean sea bass was incredible. Our server (Thank you Charles!) completed the experience. Will not hesitate to return.

Visited 5 months ago

The food was delicious and prepared perfectly. Service was impeccable. Everything here is worth the price. We unfortunately started to devour our food before we took pictures. lol. Please forgive us but we were hiking all morning.

Visited 5 months ago

WOW. I CANNOT say enough about how awesome this place was and the staff were as well. We had our wedding here and they were awesome and so accommodating. They were the perfect combination of professional and chill. Obviously when you go to get married you get nervous, but as soon as I saw this place again the day before I wasn't nervous at all 🤍 It was beautiful and I was beyond excited!! The place was breathtaking doesn't feel like you're in 'dirty myrtle' at all!! We traveled from Knoxville, TN for our destination wedding, so we were nervous not seeing it in person but 1 time after we booked how it was going to be and let me tell you they did not let us down in any way. They made everything exactly how we planned and helped us every step of the way that weekend🥹 The place was breathtaking, but YALL THE FOOD!!!!! I've never heard so many compliments at a wedding how good the food was. The apps were incredible we chose bang bang shrimp, crab cakes, pork belly, mac & cheese bites, and deviled eggs. Dinner Stations were pizza, prime rib w/ mashed potato bar, and ice cream station. I will dream about this day, this place, and this food forever. We can't wait for our 1 year anniversary to come back and celebrate!!!!🫶🏻😍 I want to go back already, because I miss it 😅🥹🥹 HUGE shoutout to Morgan, Brandon, Nina, & the rest of the staff for making this day the absolute most perfect day of my life 🤩🤩🤩

Visited 5 months ago

We made reservations and were seated promptly. They have an extensive menu to choose from.

We had a Ceasars salad, which was fresh and crisp. For an appetizer, we had the Clams Casino, which was very tasty. For the main course, we had the aged 45-day bone in ribeye steak. Simply put, superb! For side dishes, we had the mac and cheese and creamed potatoes. Everything served was delicious, fresh, hot, and served we with a smile.

The bartenders do a magnificent job on crafting their cocktails.

The staff was warm and friendly. The restaurant was clean and tidy. 5 starts from me, and I can not recommend this very fine steak and seafood restaurant enough.

Visited 5 months ago

Excellent place! Superb food and drinks and the server was awesome 👍🍹

Visited 5 months ago

The decor is fabulous. Laura attention to detail and menu knowledge was beyond approach. I had a sea bass and my wife had a filet. Each was prepare with perfection in mind. A very fine dining experience.

Visited 5 months ago

They made our anniversary! We got in town late on a Monday and were exhausted from a 13 plus hour drive, my husband went to check how late they were open. The hostess told him as long as we got there by 9 we could eat. So we got freshened up and headed over, I think around 8:30, for one of the best meals of our lives. I had a pasta special that was a spicy Alfredo with shrimp that was absolutely amazing along with a delicious fish whistle mixed drink. My husband had the roasted chicken dinner that he couldn't stop raving about. The server was nice and even added a little surprise for our special day. I would love to go back if we visit the area again.

Visited 5 months ago

Always sublime dining experience from staff to meal.

Visited 5 months ago

My husband and I celebrated our 7 year wedding anniversary tonight at 21 Main. Our waiter, Dante, offered exceptional service by suggesting his favorite cocktails and guiding us through the whole menu item by item. We absolutely loved the entire experience, and can’t wait to come back to enjoy more amazing food! We will definitely ask for Dante again because of his superior people skills! Thanks!

Visited 5 months ago

We went here years ago but I just now took the time to rate them, because I want everyone to know that this place is LEGIT Fine Dining in NMB. Can’t wait to go back!

Had the best Lobster Bisque “that was done right”words coming from my Executive chef husband plus the Ribeye steak was phenomenal! 🤩 It really was a TREAT!

Visited 5 months ago

Ate here for the first time while vacationing at our family’s condo. The service was lovely, very timely and professional. We started with two smoked old fashioned which were perfectly made. The right amount of fruit and bitters while remaining spirit-forward and the table-side smoking presentation was lovely. For food we ordered and shared the spicy tuna roll, caesar salad, lobster bisque, surf and turf and creme brûlée. The presentation and flavor of everything was perfection with the exception of the sushi roll. It didn’t necessarily impress. We almost ordered the 21 prime signature roll but were discouraged by the inclusion of imitation crab. I’m not sure why a restaurant of this caliber would have fake crab in a sushi roll. With gratuity slightly over 20% (again, great service) we spent just under $300. In conclusion, it was a nice but pricey experience that I would return to for special occasions.

Visited 5 months ago

Visited 5 months ago

Visited 5 months ago

Visited 6 months ago

Visited 6 months ago

We came as a little date night and got AJ as our server and I must say the service was immaculate. The atmosphere was just fantastic, good music and beautiful scenery. The food was also amazing. Definitely would recommend coming here.

Visited 6 months ago

The steak was awesome, asparagus a little too soft, cheese cake not creamy, risotto a little dry, overall good

Visited 6 months ago

Visited 6 months ago

Visited 6 months ago

We were excited for our last dinner at the beach to be memorable, which it was, for the wrong reason. Our meal was delicious, but pretty expensive. Service by Tequila was great and very friendly. However, there was a small accident with some dishes that ended up cutting me on the back of my elbow. It was not a major cut, but I did not realize it broke skin until it was dripping blood on the floor and tablecloth. The lady who accidently dropped the dish was very apologetic and helped clean up the wound and bandage it with great care. But, the major disappointment was the Manager did not do much in standing up and taking responsibility for the restaurant. Our server did offer to provide us with free desserts, but only 1 of 3 of took advantage of the offer since I am a Type 1 diabetic and my Mom, who is 87, was full. The Manager also never came back to our table before we left. I was very disappointed in that.

Visited 6 months ago

Excellent service and even better food.

Visited 6 months ago

We decided to splurge for a birthday celebration and we weren’t disappointed! It’s one thing to pay $100+ per person when all is said and done, but one would at least want a decent meal and portion. 21 Main delivered on both points beautifully! 👍🏻We both had the seabass and it was cooked perfectly and an excellent portion size. The mac n cheese side dish was seriously good with swiss in there…nice addition 🤩Top notch service from AJ who made our dining experience extra special ✨Thank you all for a memorable, not regrettable (😉) evening out!💛

Visited 6 months ago

My husband and I reserved a table for our 25th anniversary and we are so glad we did! The food was beyond amazing. I've never had fare this delicious at any other restaurant. We started with Nueske's Bacon, and Salmon Nigiri. Bacon isn't a good enough name for this! This isn't like any bacon you've ever had. It melts in your mouth. Positively delightful. The Nigiri was also perfect. The rice was beautifully flavored and the salmon was delicate, the presentation, fantastic. For the main course, my husband had the filet mignon and it was the most perfectly seasoned, tender and juicy steak. His eyes closed with every bite. I think he may be ruined for regular steakhouse beef from now on. I chose the Chilean Sea Bass, which came on a bed of risotto. There were so many delicious flavors and textures! The bass was perfectly cooked, the risotto was nutty and creamy and the roasted cherry tomatoes were sweet and warm. The entire meal was a delight. Our server was charming and helpful, and had a wonderful attitude. The entire experience was so enjoyable. If we are ever in Myrtle Beach again, we would be ecstatic to be able to eat here again.

Visited 6 months ago

Visited 6 months ago

My family and I ate dinner here tonight. Mary Jane was our server. The service, the food, everything was hands down phenomenal.

Visited 6 months ago

This place has the best tomahawk I have EVER had. Legit going back to SC just to get one. I mean, I might hit the beach but I'm Def going for the steak.

Visited 6 months ago

Visited 6 months ago

Visited 6 months ago

Best steak I’ve had!

Visited 6 months ago

Visited 6 months ago

Couldn’t have asked for a better experience for my husband’s 40th birthday dinner! Dante went above and beyond and our meal was fantastic! Great recommendations, presentation, and service. Thank you!

Visited 7 months ago

Outstanding

Visited 7 months ago

Dante did a phenomenal job. Food and drinks were all wonderful! Can’t wait to come back :)

Visited 7 months ago

The service was excellent, and the food was delicious! My iced tea was filled up before my glass was empty, and the wait staff were very attentive. We were seated and served quickly. The bread was out of this world. This place is a gem, and we highly recommend it!

Visited 7 months ago

Visited 7 months ago

From the moment you walk in you are treated like a king. The food was out of this world with service to match.

Visited 7 months ago

Beautiful atmosphere! Great food. Little pricey. But wonderful!

Visited 7 months ago

Food was great however extremely pricey!

Visited 7 months ago

Customer service left a significant amount to be desired. In a 90 minute sitting, we were checked on once between ordering and dessert/check time. We sat and waited for restaurant 101 things like refilling water (which was empty across the table for at least an hour) or just a basic check in on how everything tasted. As for the food: My family enjoyed the Lobster tail and risotto. Steak was ordered medium rare, delivered overcooked, medium well. I would have loved to say something to someone working there, but no one was around (for our table at least). Soup was delivered with the word “enjoy,” but needed to track down my own spoon. They threw away the béarnaise and salad when boxing our food without confirming with us. Overall a below expectations experience, especially given the high price.

Visited 7 months ago

wish there was an option to give this zero stars. we were treated with the most disrespect and rudeness I have ever experienced in a restaurant or any establishment due to have children with us including my two month old. We were declined our reservation and looked at stupidly when asked to get up out of the restaurant from the table with everyone starting and get our 2 year old out of the high chair and carry the car seat out of the restaurant. I also notified the GM of the way his employees treated us and he yelled at me over the phone on speaker with the whole family listening. My parents and grandmother (whose birthday we were trying to celebrate) all agreed they have never heard anyone speak to a guest in such a way. I do not recommend this restaurant to anyone especially if you have children even though we have dined here before with no issues. We will never go back again and spread the word on the way we were treated. Very sad and disappointing.

Visited 7 months ago

This restaurant is a must visit! The ambience of this place is nice, the staffs and waiters here were friendly and our server was very attentive.
The dry aged steak was amazing, the fillet mignon, asparagus, pork belly appetizer, even the fries were cooked to perfection!
For the dessert, we had the smores ice cream is a must to order and your palate will thank you! We also had their tropical sorbet and we enjoyed it ad well. Way to go 21 Main !

Visited 7 months ago

I was guest at a wedding held at the 21 Main venue. Absolutely stunning. Staff were amazing and took very good care of everyone. Everything was flawless and the food was AMAZING! Highly recommend.

Visited 7 months ago

Great spot. Expensive but great.

Visited 7 months ago

Great cocktails, great food and great service! The food was outstanding and the staff was as friendly as you would want them to be!

The sushi was perfect and the dry aged ribeyes were outstanding and the creme brulee was delicious!

Excellent wine and bourbon selections as well.

Visited 7 months ago

Visited 7 months ago

Expensive but well worth the memory in the making with a full belly.

Visited 7 months ago

Visited 7 months ago

My daughter was married here last night. Everything was beautiful, the food wonderful and the wedding went perfectly. Just a great venue to get married. Highly recommend.

Visited 7 months ago

Nancy was an absolute treat. Some of the best service I have ever received. The food and drinks were amazing and It was mere minutes between ordering and receiving my drink. Could've stayed here for hours. Will absolutely be coming back again.

Visited 7 months ago

Visited 7 months ago

Service was outstanding. Steak was amazing!

Visited 7 months ago

Delicious!! Had the filet and lobster bacon Mac and cheese. Everything was excellent! We will be returning again!

Visited 8 months ago

My family recently celebrated a 35th wedding anniversary at 21 Main at North Beach Steakhouse in Myrtle Beach, and it was a fantastic experience. From the moment we arrived, the host, waitress, and head chef went above and beyond to make our evening special.

The host was incredibly accommodating, ensuring we had a perfect table and welcoming us warmly. Our waitress was attentive and friendly, making sure all our needs were met throughout the meal. The head chef personally took our dietary restrictions into consideration, crafting a delicious meal that catered to our specific needs.

The food was exquisite, with perfectly cooked steaks and a variety of flavorful dishes that delighted our taste buds. The ambiance of the restaurant was elegant and inviting, making it the perfect setting for our special celebration.

Overall, 21 Main at North Beach Steakhouse provided a memorable and enjoyable anniversary dinner. The exceptional service and attention to detail made our evening truly unforgettable. We highly recommend this restaurant to anyone looking to celebrate a special occasion or enjoy a wonderful meal in Myrtle Beach!

Visited 8 months ago

Food was amazing. Staff was amazing!!

There was no changing table in the restrooms at all . I even asked if they had a family restroom maybe separate and was told no . As much as this restaurant charges and makes you would think they get could at least offer a clean area to change your child .

Visited 8 months ago

Over priced for the quality steak. Pork chop was the best I've ever had.

Visited 8 months ago

Visited 8 months ago

Visited 8 months ago

They do steaks right. Perfectly seasoned, perfectly cooked, and quality cuts.

Visited 8 months ago

Visited 8 months ago

Gorgeous interior, love the glass displays for dry aging and wine. Love the water wall behind the sushi bar. Steaks were good but slightly overpriced for size/quality. Charcuterie board was way overpriced for size/quality. Excellent mashed potatoes and excellent bread. French onion soup was also quite good. The risotto was bland if not downright bad. The crème brûlée was quite good. Service was also good. It was very loud and hard to hear others at our table. But the really atrocious thing was being charged $26/pour for a liquor that only costs $55/bottle!!! There are definitely better high end steakhouse options in the area!

Visited 8 months ago

We came out here for our honeymoon dinner and Dante made the entire experience amazing. Thank you so much!!

Visited 8 months ago

Food was excellent. Server seemed to rush us out. Was asking to box food up as others were still eating. Interior seemed cold.

Visited 8 months ago

My family and I complained about the food to restaurant manager Steve Greene. He IMMEDIATELY had a condescending attitude. He yelled at my family and said JUST GO, JUST LEAVE, GET OUT! When I walked out the door he aggressively ran out the door and yelled at me even more, insulting my clothes. He suggested that I couldn’t afford my meal anyway based on how I was dressed.

The reason I was dressed in the attire in which I was, is literally within the towns name North Myrtle BEACH. It’s a beach town. My tank top was not an issue until after I complained. I was not informed of a dress code.

There was several flies that landed on the food, Steve said he couldn’t control what type of “animal” was in the restaurant. I informed him a fly was an insect, not an animal he yelled even more. He even yelled at us in front of other guests, and other staff.

The steak was absolutely horrible; very salty. He corrected us and said THATS SUBJECTIVE.

I have never in my entire life been exposed to this type of behavior by a manager at a fine dining restaurant solely based on the fact that the food was not up to par.

Go somewhere like Texas Roadhouse, if you want better service and not be subject to a condescending manager, your clothing insulted and “animals” such as flies landing on your overpriced $100 steaks.

He embarrassed my entire family publicly, belittled us, made a bad impression for other guests and embarrassed himself in front of his staff.

Visited 8 months ago

Steak and Calamari were pretty good but sides were sub-par and quality v prices is what gives this restaurant it's below average grade in my book!
And the server disappeared in the later half of our meal.

Visited 9 months ago

This place is exceptional! Everything was perfect from beginning to end. The level of hospitality provided by our server Charles was above and beyond. I had surf and turf and my husband had the dry age rib eye. We also had sushi, shrimp cocktail, risotto and spinach and finished off with a chocolate tort. We will be back asap and bring family.

Visited 9 months ago

Food was exceptional, as a foodie it's hard to please and from the welcome all the way through the dessert Charles our server made a great experience. Highly recommend

Visited 9 months ago

Visited 9 months ago

Ive been going to restraunt for atleast 10 years Has been my go to must visit every trip But not again Portions have ridiculously shrunk (Carpacio) Clams were lacking The seabass was better at Crave But to be honest the steak was delicious The service was challenged to say the least Server was a new and learning young man I dont mean to be negative just honest I do not mind paying for quality but its just not there anymore My last trip was a similar disappointing evening 2 strikes There will be no third

Visited 9 months ago

I’ve been eating at 21 main for 15 years. Tonight when I went I ordered the usually beef carpaccio clams casino bacon.. the beef carpaccio was very minimal, the clams was all bread crumbs, and the bacon was very fatty I had the Chilean sea bass that was ok, my husband had rib eye was good. Needless to say I sent the apps back. I proceeded to speak to manager , and she said “ that’s scimflation”
After spending 400.00 that’s the response I get.
I will never go back!!

Visited 9 months ago

Visited 9 months ago

Attended a wedding this weekend and everything was absolutely phenomenal. From the service, to the staff, to the amazing food it was hands down the best time I've had at a wedding. Great job! Shoutout to Sharon ( sorry if I got your name wrong) for making me the best red tea shots I've had with fresh squeezed limes! You rocked girl!

Visited 9 months ago

Great food and our server, Daniel, was very friendly and knowledgeable. Highly recommend!

Visited 9 months ago

My sister got married here! It was very beautiful, staff was very hospitalable and the food was amazing 😍!

Visited 9 months ago

Best place around. All in experience!

Visited 9 months ago

Really nice place!!!

Visited 9 months ago

Everything is top shelf about this place. My one little disappointment was the aged bone in ribeye. Not quite as tender as I thought it should be. I should have gotten the filet instead. I wish the dry aged the filet. Lol

Visited 9 months ago

Horrible experience! We were treated to dinner and expected great things, based on someone else's review and recommendations. Our family will not be back! The steak had a burnt flavor. Seafood taste frozen. Sushi was the best part, but obviously well overpriced. Save some cash and visit a less expensive chain restaurant that's close by.

Visited 9 months ago

Visited 9 months ago

Delicious, savory meal. Everything was beautifully displayed and tastes amazing. Service above and beyond. Will definitely make a reservation again.

Visited 9 months ago

We were here about a week ago. I made a reservation about 2 months prior for 8 people at 830. We sat in a room that had 3 8-10 tops. It was immediately clear our server could not handle all 3 tables. It took 40 minutes to get our first drinks and place food orders. When the food came out 2 hours after we sat down, half of it was cold. At the end of our meal, another server cleaning nearby made a comment that she made our desserts because the cooks had left. This was not a prime steakhouse experience.

Visited 9 months ago

Visited 10 months ago

My family and I are locals and have dined at this establishment several times for special events and birthdays. However, after our experience with the manager, Steve Greene, we will not be repeating customers due to his rude, arrogant and condescending actions towards customers.

Our steaks had a strange smell when they were brought to the table. When we mentioned this to the waitstaff, they even agreed and were so nice and understanding about our concern. They explained they would have the manager, Steve Green, come to address the issue. We explained how the steaks had a foul smell and taste, and he was rude, as well as condescending the entire time. He told us that he did not agree with us, but did say it smelled more “gamey” than usual and that since they haven’t had a negative experience in “over 10 years” and that since our experience with the restaurant wasn’t good we should never return. We were surprised since we were repeating customers and have never had this issue before.

We will not be reoccurring customers as we do not agree with a manager who treats concerned paying customers in this fashion. We really hope the owners take some time to discuss this manner and handle it correctly, as well because this is such a well known establishment and used to be so highly recommended to others by our family, but not anymore.

Visited 10 months ago

This is the best place to hold any celebration you may have. From proms, to weddings, to anniversaries, this is the place to be!

Visited 10 months ago

Excellent

Visited 10 months ago

Visited 10 months ago

Visited 10 months ago

Great service. Laurie, waitress, was great. Food was excellent. There for our 57th Wedding Anniversary. We loved it. 😎

Visited 10 months ago

Atmosphere was nice food was good server was good had a little issue manager was informed and instead of believing me he made derogatory comments towards me and my other half continued to make a scene even after the issue was proven that I was correct called me a zero told me to get out and told me I will never be allowed back in call and requested to speak to a general manager been 3 days with no response

Visited 10 months ago

I went to 21 Main for a birthday party. It was amazing! The lobster bisque and house salad was delicious.

Visited 10 months ago

Visited 10 months ago

Chris our server was extremely attentive and polite.
Wife ordered filet I ordered 20 oz ribeye
Food came quick
My 20 oz was slightly over cooked I made due.
Our problem was and I know it's not the restaurant fault
There was a table of 4 golfers who were absolutely obnoxious.
They sat across the restaurant and were so loud we couldn't even have a conversation.
Loud cussing just drunk and obnoxious.
Staff walked by with zero care in the world
Steaks were 5/10
I can make a better filet at the house hands down

Visited 10 months ago

My husband, daughter and myself went to this restaurant for a birthday occasion. The food was good but the best thing about the menu is the sushi!. I tried my daughter's sushi and I really wish I had ordered it! However, our experience when it pertained to the service, it was bad! The waiter was slow and non-attentive! I would not go back to dine in but I would order the sushi to go, why? Because the food was worth the prices but the service was not! My suggestion to the server is to put the orders in sooner than later, why? "It's all about the Flow, right"? We were disappointed! However, the food was good, the welcoming hosts were wonderful, especially STAR! She and her colleague helped make it worth it!

Visited 10 months ago

Food & service was amazing...

Visited 10 months ago

Absolutely the Best Steak at the Beach

Visited 10 months ago

Golf trip with the boys,best food ,drinks, atmosphere ,service,highly recommend 21 Main

Visited a year ago

Wonderful place, cannot say enough good things about our server Cathy.
Our food was spot on, steaks cooked perfect, sides were delicious and our drinks mixed like we like them!
Desserts were some of the best, creme brulee and cheesecake!
Not cheap and it shows in the food and service.

Visited a year ago

The best place for steak (and apparently sushi) on Myrtle Beach.

Visited a year ago

Delicious food with lots of variety in the menu! Dante was an excellent server, hospitable and entertaining. The restaurant was pristinely clean. We look forward to returning soon!

Visited a year ago

Visited a year ago

Great food and service

Visited a year ago

Visited a year ago

We attended a Christmas party back in December. This place is a pure jewel. The food was excellent, the Staff was very polite and friendly. Atmosphere was awesome and very beautiful

Visited a year ago

We always have a great experience working at this location. The staff is great to work with and the food is always incredible. This is a beautiful venue for a wedding. We highly recommend!!

Visited a year ago

We had a great meal for Valentines Day

Visited a year ago

The best food in Myrtle Beach (and likely in the state) hands down. One of the best meals I've ever had in my life each time we've eaten here.

We've been here 4 times now, and every time has been nothing short of amazing. The food is absolutely incredible, as is the service and atmosphere.

Our steaks have been cooked beautifully and perfectly to temp every single time. All the food is seasoned perfectly and tastes delicious. The steaks are the star of the show here, of course, but everything on the menu is delicious, including all the sides! Having had every steak on the menu at this point, I can safely say you can't go wrong no matter which cut you choose. They'll all be one of the best steaks you've ever had!

The service is also exemplary, with them being both very kind and attentive. Our server tonight was Christopher, and my wife and I had a lovely chat with him. He was very knowledgeable about the menu and he went above and beyond for us and made our anniversary one to remember!

The food is also priced appropriately and fairly. They're slightly on the pricey side, but never overpriced. Unlike other restaurants where you pay a bit more, at 21 Main you feel like you got every pennys worth between the amazing food and outstanding service.

Definitely come here for special occasions or just a great night out, you'll never leave disappointed and I promise you it'll be one of the best meals you've ever had!

Visited a year ago

Visited a year ago

Great service

Visited a year ago

Great service

Visited a year ago

Visited a year ago

Absolutely amazing. The service here is impeccable. The food some of the best steak i have eaten.

Visited a year ago

Visited a year ago

Visited a year ago

Visited a year ago

I was very disappointed in our meal here tonight. I ordered the chicken breast (I wasnt aware that chicken breast would come with a bone. Didn't say that on the menu nor did the waiter explain this) with sweet potato puree and ask for creamed spinach instead of broccoline. The waiter came out to tell us the Chef said there would be an up charge of $5.00 per spinach (we had 3 orders) our meal came out and it was served with fingerling potato, instead of sweet potato puree, If they could come out to tell us about the up charge, why couldn't they let us know they didn't have sweet potatoes? Or even give us a choice of maybe mashed potato??? Chef did not communicate to the waiters about not having sweet potato for today. Rookie mistake for the Chef! Also all the food was extremely salty. For a high end restaurant it needs better management and a better Chef. Next, the music was absolutely too loud. Its very nice place a piano player would have been nice. We could not have a conversation at our table. Everyone in the restaurant was yelling over the live music. We could hear the conversation next to us. We were very disappointed. On a positive note dessert was excellent.
When we recieved the check the up charge was on and then the waiter came over and said they remove it. Which I dont think and up charge of $5.00 was necessary.

Visited a year ago

Loved the atmosphere and the sushi quality was a top notch 👌

Visited a year ago

Visited a year ago

Chef Richie is the best. The restaurant is top tier and the food is excellent. This is also a great place for weddings.

Visited a year ago

Visited a year ago

Visited a year ago

I hope the owner of this restaurant considers firing and hiring a more professional and competent manager. I’m absolutely blown away after what happened to us yesterday evening. Not sure how Mr. Steve Greene gets away with telling customers that if the experience was not good to never come back again.

We come here to eat almost every month & usually bring along our whole family which would make for around 10+ of us like yesterday. Yesterday evening the steaks had a strange odor to them. Even the employees pointed it out after we mentioned something. The wait staff were wonderful and very polite. They brought over the manager Steve Greene in which he was very condescending and combative with us. While over talking us the entire conversation, he also told us that he did not agree with us since they haven’t had a negative experience in “over 10 years” and that since our experience with the restaurant wasn’t good we should never return. We were all very astonished to hear those words come out of a manager’s mouth in a restaurant of this caliber. There was no reason for Mr. Greene to have behaved the way he did, especially when we all spoke to him peacefully and professionally. In my opinion this is a very easy situation to repair. It’s evident he is very incapable to handle simple customer complaints of any kind. It’s also clear he is just a grumpy, miserable old man and hates what he does for a living.

I usually do not take the time to leave a negative review but I feel that I would want someone to tell me if someone was running my business in this manner & treating regulars this way.

We are unfortunately not returning back after this experience because we feel he does not deserve our business any longer.

Visited a year ago

Visited a year ago

Visited a year ago

Visited a year ago

If you want a 5 Star experience this is the place. Steaks are cooked to perfection. The sushi is amazing. And the bananas Foster is to die for
Thanks

Visited a year ago

Had New Years dinner there for the cost of 150 per person before drinks and tip. We arrived and were promptly greeted and seated at a table by the meat showcase. We asked to be moved to a different table and after being told no by the hostess the manager came by and moved us. After receiving our drinks and bread, which was cold, we ordered our meal from a fixed menu. After a long wait the first course arrived. The shrimp app was overcooked and tough. We received a replacement which was much better. Caeser salad was flavorful but overdressed with a very thick Caesar dressing.. I ordered the 45 day aged bone in ribeye. It was a big slab of meat that was cut too thin,tough and tasteless and lacking the flavorful fat of a good ribeye. It was inedible and I was offered a filet as a substitute. My wife ordered Chilean sea bass which was a very small portion and just ok. Even accounting for New Years craziness it was a major overpriced disappointment. If you advertise yourself as a Prime, high end steakhouse and charge premium prices you should at least be able to serve a good steak. Where was the live music that was advertised? There was nothing festive or celebratory about the experience. It truly was a New Years rip off. This place is miles behind NY Prime,Ruth’s Chris or Greg Norman’s.

Visited a year ago

Went here last night for my moms birthday. Our server Fernando was an absolute pleasure. He made sure we had everything we need. The steak was cooked to perfect. Pricey but definitely worth it. Fine dining to a T.

Visited a year ago

May possibly be the best ribeye that I've ever eaten. Added the porcini compound butter. Omg. So delicious. Wait staff is so professional and nice.

Visited a year ago

2 bacon wrapped scallops for $20. Everything was off the scale expensive and the value wasn’t there

Visited a year ago

Dinner was great sea bass 🤤🤤😀😀

Visited a year ago

Great place for our company Christmas Party.

Visited a year ago

Had a great take-out meal from 21 Main on our golf trip. Did take-out as one golfer was injured. Ordering was fast and efficient. Food was excellent albeit 22.00 for 5 class casino was excessive. We will be back!!!!

Visited a year ago

Visited a year ago

Phenomenal food and service beautiful atmosphere. Special thank you to Charles for a lovely dining experience.

Visited a year ago

Visited a year ago

Always an amazing experience😊

Visited a year ago

Visited a year ago

Had an emergency come up for Thanksgiving call and left message to cancel Thanksgiving Day. Call back when they open to also cancel due to takings a $100 deposit, hostess said manager will call back the next day because they was so busy. Call back Friday left message because I never received called, so I called again and now the excuse was manager not in today and they can’t refund money and refused to make new reservations with the $100. I asked if we could use $100 for tonight reservation and was told no. Stay Away! Customer Service sucks! Took my $100 and wouldn’t even give a restaurant credit or refund. They claimed they were so busy Thanksgiving and couldn’t answer my call but I’m sure they filled my reservation plus took my $100.

Visited a year ago

Visited a year ago

Visited a year ago

You pay for it but it's worth it

Visited a year ago

amazeing

Visited a year ago

Visited a year ago

Visited a year ago

Visited a year ago

Fine dining a must try when in Myrtle Beach. Just had probably the best meal of my life at 21 Main. Run don't walk to this restaurant.
Update 1 year, wonderful return to this restaurant. Quality inn ambience equal to what it ever was.
Absolute fine dining must, in Myrtle Beach.

Visited a year ago

The food was pricey. The delmonico was very tough, and I could barely chew it. Our waitress brought me a filet, which was tender and much better. The service was excellent. The atmosphere just so-so. My husband loved his filet.

Visited a year ago

Absolutely gorgeous! I enjoyed every second !

Visited a year ago

Everything we ordered was top notch. Steaks cooked to perfection. All sides....bake potato, risotto, salads and sautéed mushrooms were super. Sides are huge and they do not care if you want to split sides or share. Key lime pie also good. Super place for fine dining.

Visited a year ago

Absolutely recommend this restaurant.

Visited a year ago

Absolutely stunning restaurant. Modern and clean while still being inviting. The wife and I both got filets and they were perfect! Great sides and cocktails too!

Visited a year ago

Visited a year ago

Visited a year ago

I cannot say enough good things about this restaurant. We came here for my 60th birthday & my oh my what a fabulous venue we chose. The food & service were superb. Thanks to Andre for making our meal so pleasurable. We will definitely come back!

Visited a year ago

This was our second year going to this restaurant during our vacation and plan to make it back every time we come down. Everything that we have had has been amazing. Their filets are seasoned and cooked to perfection, both the wedge salad and ceasar salad are excellent. We usually get the risotto to split as a side item. This year we tried the creme brulee and the cheesecake for dessert, definitely recommend both of them. If you enjoy old fashions definitely get the smoked one here.

Visited a year ago

Beautiful restaurant With fantastic service. Food was delicious. However, my petite filet was undercooked, and my husband’s delmonico had gristle and a large pocket of fat, not discovered until eating leftovers next day. We paid for about 2 ounces of fat. Otherwise, delicious food. The early diner menu was nice, a good value, perfect for me, Husband ordered steak from regular menu

Visited a year ago

Visited a year ago

I rarely review a restaurant but wanted to share my experience. Went there this evening, September 26, 2023. We had a reservation and were seated promptly and greeted by our waiter. We ordered two cocktails that were outstanding. We did have to ask for bread once I saw the table next to us get bread after being seated 5 minutes after us. That being said the bread was outstanding and served with tasty butter. We were given the menus but had to ask about the $59 dollar 3 course Sun-Thu special. Our waiter said he was going to bring that menu option to us but I did notice both tables on either side of us did not get that menu. For our appetizer we ordered the spicy tuna roll and calamari. Our waiter was thoughtful enough to understand we were sharing and brought two sets of bowls for the sushi. The tuna roll was one of the best I have ever had but only 4 portions as opposed to the usual 6. The calamari was OK, nothing to write home about. We ordered the catch of the day (sea bass) and upgraded from the 6oz filet to the 22oz bone in ribeye for $20 extra, seemed like a good deal. The fish was simply prepared and excellent. The ribeye was also very good but not close to 22oz, I would guess 16oz likely, maybe 18oz. I say this as a person who frequents a butcher weekly and can pretty much tell you within an oz of what something weighs. We then had a delay in service waiting for our dessert and pivoted to getting the cheesecake to go. We did get something special (champagne and a nice plate of whipped cream and chocolate) for our anniversary which was very thoughtful. We will go back.

Visited a year ago

We were a few minutes late on our reservation & was told the table had been given away; we were asked if we would sit outside which we gladly did, (4 people over $500 with tip) and later found out they had the nerve to charge me $25 pp as
a"no show" ($100.00 on my American Express) even thought we ate right there in the back; attempted to deal over the phone to no avail with them...this place is over-priced to begin with and this is really ludicrous

Visited a year ago

Visited a year ago

This was the best food, experience, atmosphere we have had in quite a few years. I could go on and on about this wonderful restaurant. If you are in the area you absolutely must dine here!

Visited a year ago

Visited a year ago

Great environment, staff was very attentive.

Visited a year ago

Came for our anniversary and it did not disappoint! Started with the smoked vanilla old fashioned and split the steakhouse salad, which was very light and fresh. My wife had the scallops and mushroom risotto, I had the aged bone in ribeye with béarnaise and we split the lobster mac and cheese. Finished with the cheesecake turtle style (candied pecans and caramel) with espresso. Fantastic, and excellent service to boot. Well worth every penny for a special night.

Visited a year ago